Marco PIGNATA from Italy is now happily working fulltime as a Chef at the Gold Coast’s finest Italian restaurant, Ristorante Fellini.
Situated in a spectacular location in the exclusive Marina Mirage complex, this is Marco’s second job offer in Australia.

Coming from Padua in northern Italy on a working holiday visa, Marco’s intention was to improve his English and build his international experience as a Chef. His first step was studying at BROWNS Gold Coast campus. Next, Marco worked with Reuben from BROWNS Jobs and Careers to sharpen his approach to the market and improve his resume. Armed with a tip from another BROWNS staff member plus a winning resume, Marco is now in a top kitchen learning from the very best!